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KNOW YOUR FISH

ANADROMOUS FISH
Some fish spend part of their lives in fresh water and part in salt water. Fish that hatch in fresh water, spend part of their lives in salt water, then return to fresh water to spawn are known as "anadromous" species, and Washington has a variety of them.

Steelhead
Sea-going rainbow trout, known as steelhead, are one of our better-known anadromous fish. Steelhead start their lives in freshwater rivers and creeks, migrate to sea, then spend one to six years in the Pacific before returning to their home streams to repeat the cycle.

Most steelhead naturally spawn from mid-winter to late-spring, but two different runs--summer and winter--return to freshwater at different times. Adult winter-run steelhead return to over 100 Washington streams from November through April. Some of these streams have wild steelhead runs that provide good fishing and a self-sustaining population. But a loss of clean spawning gravel and suitable rearing habitat, coupled with other problems, has greatly depleted the wild steelhead runs in many river systems.

In terms of sport catch, the state's top winter steelhead waters include the Cowlitz, Skykomish, Bogachiel/Quillayute, Snoqualmie and East Fork Lewis rivers.

Summer-run steelhead return to freshwater from April to October, and anglers catch these summer fish in good numbers from about three dozen Washington rivers and creeks. Summer steelie streams that treat anglers best include the Columbia below Bonneville, portions of the Snake River, the Cowlitz, Little White Salmon and Kalama rivers.

Most adult steelhead return from the Pacific after two or three growing seasons, ranging from about 5 to 14 pounds. The true trophies are fish that stay at sea four to six years, the 20-, 25-, even 30-pounders that an angler may get a shot at only once in a lifetime. WDFW plants hatchery winter steelhead in some 75 streams to enhance angling opportunity, and about 45 streams receive plants of summer-run steelhead.

Many fishing methods take steelhead, but drift-fishing is the most popular. It involves casting upstream and letting the lure sink to the bottom, where it drifts downstream with the current. Standard baits and lures for steelhead drift-fishing include clusters of fresh salmon or steelhead roe, live ghost shrimp, brightly colored steelhead "bobbers" and tufts of fluorescent nylon yarn. Casting wobbling spoons, spinner and artificial flies also produces steelhead strikes, as does drifting a lead head jig suspended beneath a bobber.

Anglers should be aware of special regulations in effect that require wild steelhead to be released on many streams.

Chinook Salmon
Like steelhead, Pacific salmon spend part of their life in fresh water and part in saltwater. Unlike steelhead, adult salmon always die after completing their spawning runs.

First and foremost among salmon-fishing trophies is, of course, the Chinook. Chinook are the largest of the Pacific salmon, occasionally growing to over 100 pounds, which is part of the reason for their nickname, king salmon. They are also commonly referred to as "black mouth," because of that black gum line that anglers use to help identify them.

Although the biggest saltwater kings are caught in summer and early fall when mature salmon move toward freshwater spawning grounds, Washington offers saltwater Chinook fishing all year long. Productive saltwater fishing techniques for Chinook include trolling or mooching (drifting) with herring, jigging with any of several baitfish-imitating metal jigs, or trolling with plugs, spoons, plastic squid or other artificials. Fishing near bottom is often the key to success.

Besides the well-known saltwater Chinook fisheries that exist on the coast, in the Strait of Juan de Fuca, the San Juan Islands and Puget Sound, Chinook also provide some great freshwater angling action. Spring-Chinook fisheries in the Cowlitz, Lewis and other Washington rivers are very popular with anglers. Freshwater Chinook-fishing techniques are similar to those used for steelhead, except most anglers prefer heavier tackle for these bruisers.

Although uncommon, "resident" Chinook may be found in some lake systems that support runs of the anadromous form. Examples are lakes Sammamish and Washington, where resident Chinook 12-15 inches long make up a small percentage of the catch. Inland fish managers are also experimenting with Chinook as predators on stunted perch or other over-abundant species in some lakes. Chinook are also sometimes planted in landlocked lakes to provide a freshwater fishery.

Coho Salmon
Coho salmon are smaller than Chinook, but their relative abundance and unpredictable fighting style make them a favorite among Washington anglers. A typical adult Coho weighs four to 10 pounds, but specimens of over 20 pounds have been caught from Evergreen State waters.

Fresh from the ocean, it's easy to understand why the Coho's most common nickname is "silver" salmon. WDFW hatcheries produce millions of Coho each year to supplement wild Coho runs, which have succumbed to a wide range of habitat loss on many of the state's river systems.

The same baits, lures and techniques that take Chinook will also take Coho from Washington's marine waters, but remember that these fish are usually found near the surface, in about the top 30 feet of water. Like Chinook, Coho are also a favorite of freshwater anglers when the adult salmon return to their home streams to spawn. Flashy spinners, wobbling spoons, diving plugs and a well-fished cluster of fresh roe will take them when they hit fresh water.

Several of our lakes, including Riffe Lake and Merwin Reservoir in Western Washington, are stocked with landlocked Coho salmon. Like kokanee, these fish are sometimes incorrectly called "silver trout." They grow to 20 inches or so and provide excellent sport and table fare.

Pink Salmon
Pink salmon are a common catch for Washington anglers on odd-numbered years. With a two-year life cycle, shorter than the other salmon, they don't get as big, averaging 3 or 4 pounds at maturity and seldom topping the 10-pound mark.

Pink salmon are commonly called "humpies," because of the large hump on the back of mature males. Both males and females can be identified by the large, oblong or oval spots on both the upper and lower portion of their tail and by their very small scales. Trolling with herring or any of the standard salmon offerings will take pinks from salt water, but hot colors tend to work best. The same general rule seems to apply when fishing for pinks in fresh water.

Chum Salmon
The chum salmon's nickname "dog salmon" is not deserved, especially when you consider its fighting ability. It's a tough customer for both salt and freshwater anglers. Chum are the second-largest of the Pacific salmon, and Washington anglers catch many of them in the high-teens and low-20-pound range. They are the last of the salmon to return each fall, usually arriving at their stream of origin from November to January.

Sockeye Salmon
Sockeye are considered by many to be the best-eating of all salmon, but anglers catch relatively few of them on hook-and-line. The state's most notable sport fishery on sockeyes occurs in Lake Wenatchee and some years in Lake Washington. A fishery on Fraser River stocks is growing in the San Juan Islands.

Shad
American shad are a large member of the herring family. Their life cycle is like Pacific salmon in that they hatch in freshwater, migrate to sea, then return to freshwater to spawn when they reach adulthood. Shad are not a Washington native, having been imported to this part of the country from the East Coast in the late 19th century.

Washington's most important shad run and shad fishery occurs in the Columbia River, but smaller runs enter a few other streams. In recent years, the Columbia has seen record runs, with annual returns numbering in the millions. The height of the run is from mid-May to mid-June.

Adult shad range in size from males averaging about 1½ or 2 pounds to females that weigh 4 pounds or more. All are tough fighters and make a strong showing for anglers using light tackle. There is no daily catch limit on shad, and although they are "bony," the flesh had good flavor, especially when smoked. The roe is considered a delicacy by many shad anglers.

Brightly colored mini-jigs, spinners, even a couple of red beads above a bare hook will take shad. There are several good places to fish for them between Bonneville Dam and the town of Camas on the lower Columbia.


Smelts
Smelts comprise a family of schooling fishes with marine, anadromous and freshwater members.
Eulachon, an anadromous smelt, are one of the most popular species, and they're most often taken in long-handled dip nets. Southwest Washington's Cowlitz River is usually the site of most eulachon-dipping action. Some years, though, other lower Columbia tributaries receive smelt runs, and some years they bypass the lower Columbia tributaries and show up in other western Washington rivers.

Surf and long fin smelt are the most popular marine species, and are one of the most common fish of the near-shore community inside Puget Sound, along the Strait of Juan de Fuca, and the Washington coast. Fisheries occur on both spawning and non-spawning congregations of adults and juveniles. Spawning fish are best harvested from shore on early morning or late evening high slack tides using a dip bag or smelt rake. Non-spawning fish are most commonly taken with jig gear in deeper water from piers or boats. A popular surf smelt fishery occurs at LaConner, where they have a smelt-jigging festival every year the first week of February.